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Innovations FoodInnovations FoodInnovations in Food Technology

pre-cooked vegetables

IPP Product News

Kühne packs barbecue sauces and remoulade using flexible Schubert technology

May 24, 2021 by Innovations Admin

  Amateur cooks can quickly conjure up a gourmet meal with the help of stocks, spice mixtures or pre-cooked vegetables. Kühne was a pioneer in this field from the very beginning: As early as in 1954, consumers were amazed at … Read More

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