Roast chicken, pork knuckles, and the familiar wurst classics are getting some back-up. For Oktoberfest Planteneers is offering favorites like Bavarian veal sausage, Thuringer, and Nuremberg bratwurst as plant-based alternatives. An entirely plant-based liver loaf is also available. The best … Read More
Body Ecology has reformulated its dietary supplement EcoBloom™ as a prebiotic blend with award-winning BeniCaros® from NutriLeads BV. EcoBloom supports a stronger, faster immune system, a healthy gut microbiome and improved digestive health. EcoBloom offers multifunctional health benefits in a … Read More
Kerry, a global leader in taste and nutrition, is pleased to introduce two new sustainable plant-based processing aids for enhancing beer quality, improving process efficiency and delivering cost savings in brewing. These products, Biofine™ Eco and FermCap™ Eco, are part of Kerry’s new Eco … Read More
Fazer actively monitors shifting consumer trends and requirements and drives the development of the food industry. Introducing innovative and sustainable food solutions is one of Fazer’s priorities, and to this end, Fazer launches a unique vegan candy tablet, Taste the … Read More
GNT has launched a turmeric-based EXBERRY® OD concentrate that enables manufacturers to achieve vibrant yellow shades in fat-based applications. Created according to the principle of coloring food with food, EXBERRY® Shade Bright Yellow – OD is an oil-dispersible liquid made using traditional, … Read More
Franklin Farms® a division of Keystone Natural Holdings, has expanded its plant-based product line with the launch of a new plant-based tuna product. Franklin Farms Plant-Based Tuna captures the taste and texture of real tuna without the environmental impacts caused … Read More
Commercial launch follows the successful pilot of New-Meat* in select Italian restaurants, with consumer demand high for the premium-quality plant-based meat Endorsed by Michelin-starred chefs across Europe, including former Italian Masterchef judge Joe Bastianich, Redefine Meat’s New-Meat is now available in … Read More
Breakthrough enzyme solution allows industrial bakers to reduce costs in challenging applications without compromising product quality IFF today announced the launch of ENOVERATM 2000 range in Europe, the latest addition to its comprehensive range of market-leading solutions for the bakery industry. A … Read More
MartinBauer’s latest launch elevates beverages with flavor and function MartinBauer, the leading manufacturer of tea and botanical ingredients for the food, beverage, and dietary supplement industries, has launched a line of floral ingredients for use in beverage applications. This product … Read More
The coffee-flavored gummy line is created with new proprietary microencapsulation technology Gummy supplement manufacturer TopGum, Ltd. launches Gummiccino™, its new line of high-dosage delicious caffeine gummies. The product marks the first use of TopGum’s new proprietary microencapsulation technology designed to … Read More
