Milk Specialties Global, a leading whey protein producer, is launching its NutriPRO™ line of products that focus on amplifying the health benefits of whey protein. The new products – lactoferrin, alpha-lactalbumin and milk fat globule membrane (MFGM) – will be … Read More
The corona pandemic has caused major economic problems around the world, and some industries remain at a standstill. This is having a huge effect on consumer purchasing power. Lower-cost recipes are needed to ensure sufficient food supplies at affordable prices. … Read More
Plant-based vitamins with eco-friendly packaging Wellness brand Naturopathica, owned by PharmaCare Europe, launch a new vegan and sustainable vitamin brand, Vegan Life. The new range of plant-based supplements is the first in the UK to have packaging made from compostable … Read More
FrieslandCampina Ingredients, a global innovator in healthy and functional ingredients and solutions, has unveiled a new inspirational portfolio designed to help sports nutrition brand owners and formulators expand and improve their protein bar formulations. Featuring four future-focused product concepts and … Read More
French bakery manufacturer Bridor unveils new recipe using lentils, beans and dried peas French bakery manufacturer, Bridor has unveiled its new protein-rich bread – Legumi. The bread is made from a mix of nutritional pulses and aims to satisfy the … Read More
Allmicroalgae launches nutrient-rich Chlorella vulgaris powders with improved organoleptic profile Allmicroalgae presents two innovative Chlorella vulgaris powders , which are approved as food ingredients and food supplements by EFSA. The USP of the variants White and Yellow Chlorella vulgaris is … Read More
• Barry Callebaut collaborates with customers and experts from across the globe to carve the plan for ‘new’ chocolate indulgence • The initiative will be supported by a platform to provide knowledge and insights to elicit positive change in the … Read More
Tate & Lyle, a leading global provider of food and beverage solutions and ingredients, is pleased to introduce the “Collaborate at Home Kitchen”, a digital engagement hub where food and beverage manufacturers can explore trends, science and solutions that power … Read More
Freeze dried ingredient specialist European Freeze Dry has unveiled its latest new products as it continues to grow its plant-based offering. The company, which provides diverse freeze dried ingredients to the food and beverage sector, has expanded its vegan freeze dried … Read More
Ingredion EMEA has expanded its broad portfolio of functional starches and flours with the introduction of HOMECRAFT® Create 835 and HOMECRAFT® Create 865 multifunctional rice flours, which help manufactures produce baby food products that parents can trust, with the clean labels and ingredients … Read More
