State-of-the-art plant prioritizes sustainable production with advanced CO2 emission reductions, biomass reuse Cargill has announced the opening of its new, cutting-edge pectin production facility, located in Bebedouro, Brazil. The plant, which represents a $150 million investment, significantly expands the company’s ability … Read More
Five Consumer Behaviors that are Reshaping Food, Beverage & Supplement Innovation 60% of global consumers are planning to improve their overall health and wellness in the next 12 months ADM has identified five behavior shifts that are inspiring innovation and … Read More
Nestlé officially inaugurated its largest R+D Accelerator, which is located at the company’s fundamental research center in Lausanne, Switzerland. It is part of Nestlé’s global R+D Accelerator network which was launched in 2019. The R+D Accelerator provides a unique platform … Read More
