Microalgae are an ideal alternative when it comes to meeting food challenges and consumers’ high expectations in terms of a healthy and sustainable diet. Here’s an overview of these super ingredients with proven virtues. Imagine a library with at least … Read More
The latest portfolio expansions coincide with the launch of DSM’s new ‘Sea the Difference’ campaign, which began on Earth Day 2022 (April 22nd) Royal DSM, a global science-based company active in Health, Nutrition & Bioscience, has announced the launch of a … Read More
RAPS is expanding its product range for the coming barbecue season with two new palm-free Magic Marinades. The pure oil marinades convince with an authentic taste, easy handling and versatile application options for meat, fish, vegetables and cheese. To formulate … Read More
By-product from Probi’s manufacturing of probiotic dietary supplements is used in a new skin care product to be launched by Symrise in April 2022. This new skin care business opportunity also provides other benefits for Probi®. By upcycling valuable fermentation … Read More
Tru Niagen® Immune is the first-ever immune health supplement with a targeted NAD+ boost for the optimal maintenance and function of aging cells ChromaDex Corp. today announced the company’s latest product innovation with the U.S. launch of Tru Niagen® Immune, a first-of-its-kind … Read More
Nektium has expanded its botanical ingredient portfolio into the food and beverage sector for the first time. The move means its clinically researched, branded plant extracts are now available for use in a wide range of applications beyond supplements, including … Read More
The newest offering further strengthens MartinBauer’s powerful raw materials platform in North America MartinBauer, the leading manufacturer of tea and botanical ingredients for the food, beverage, and dietary supplement/health and wellness industries, has announced the addition of US grown and … Read More
Probi® has completed the first commercial production batches of a dairy-free Streptococcus salivarius BLIS K12 at its US manufacturing site. The new BLIS® strains will shortly be offered to customers around the world. Probi entered a strategic partnership with New Zealand based Blis Technologies Ltd. … Read More
In the UK, consumer demand for plant-based products has boomed in the past few years, leading to an explosion in plant-based NPD across a wide variety of sectors. For instance, since 2017, plant-based mayonnaises & dressings have experienced a CAGR[1] of … Read More
Ingredion has developed two innovative functional native rice starches designed specifically to improve colour and flavour release, enabling natural flavours and colours of applications to shine through, even in white products. The new starches also improve Ingredion’s supply chain resiliency and … Read More
