Ingredion Incorporated (NYSE: INGR), a leading provider of ingredient solutions to the food and beverage manufacturing industry, has expanded its line of protein fortification solutions with the launch of VITESSENCE® Pea 100 HD, a pea protein optimised for cold-pressed bars. The new solution … Read More
Renowned for its nutritional excellence, functional versatility, and sustainable nature, PISANE™ pea protein continues to lead the way in food innovation. Among its standout solutions, PISANE™ has proven to be a game-changer in both wet and dry extrusion, delivering exceptional fibration for the … Read More
Vegetarians and vegans show lower levels of natural micronutrient In a study conducted by Kaneka together with the medical care corporation Kaonkai Miura Hospital in Osaka (Japan), researchers found that ubiquinol levels among vegetarians and vegans are significantly lower than … Read More
Kerry, the Taste and Nutrition company, is predicting a rise in demand for functional beverages with two in three consumers influenced by health and wellness when choosing what to eat or drink. Global product launches with functional claims grew … Read More
