Showcasing the Nutritional Benefits and Versatility of Clean and Sustainable Sweetener and Flavor Solutions
Bascom Maple Farms, the trusted source and supplier of 100% pure and organic maple syrup and maple sugar, will feature its natural and organic maple syrup solutions as a first-time exhibitor at SupplySide West (SSW) in Las Vegas, NV, October 25–26, 2023. SSW attendees are invited to visit booth #1674 to learn more about maple’s versatility and its many nutritional benefits.
“Our team is excited to exhibit at our first SupplySide West and to share the many ways maple can enhance a variety of applications,” said Arnold Coombs, Executive Director of Sales and Marketing, Bascom Maple Farms. “Our natural, organic, and clean label maple syrup and maple sugar can be used as a sweetener, a binder, or for flavor, and can help differentiate a wide range of foods, beverages, and nutritional products. Also, unlike refined sugars, maple syrup and maple sugar provide great nutritional benefits and contain several essential nutrients like manganese, riboflavin, and antioxidants. In fact, a recent study found that substituting two tablespoons of maple syrup for refined sugars can help to reduce cardiometabolic risk factors. From breakfast products, baked goods, and more, Bascom maple syrup and maple sugar deliver the versatility, nutritional benefits, and consistently delicious flavor that will make any product stand out in a crowded marketplace.”
SSW booth #1674 visitors can discover how Bascom Maple Farms’ high-quality maple syrup and maple sugar products add natural sweetness while also providing additional benefits to a variety of foods and beverages including:
- A naturally sourced, clean label sweetener
- 100% plant-based/vegan (as opposed to honey, an insect by-product)
- A wild crop-harvested, more sustainable sweetener
- Derived directly from the maple tree sap
- Less processed than other sweeteners, for pure goodness
- Easy to digest
“For eight generations and counting, we have proudly provided marvelous maple syrup and maple sugar while leading efforts as environmental stewards,” added Coombs. “We are constantly looking for ways to lessen our environmental impact, and this year we finished the installation of solar panels that will provide over 75% of our electricity needs. On our farm, we have also installed miles of underground piping to move sap which will eliminate the need for trucks on our roads thus reducing carbon emissions. When purchasing from Bascom Maple Farms, our customers feel good knowing they are supporting an industry of smaller producers and family farms, understanding their maple products are always high quality, clean label, and sustainable.”
Bascom Maple Farms is the leading independent supplier of pure and organic maple syrup and maple sugar in the United States. Direct from its farm and facilities in New England, Bascom Maple Farms has provided high-quality maple products that can help manufacturers deliver products that drive consumer demand for over eight generations.
Available in all grades, with a variety of easy-to-use forms, sizes, and packaging—from glass bottles to drums and totes—Bascom Maple Farms and Coombs Family Farms Brand have the right maple solution to help get baked goods manufacturers’ new products out of R&D and onto retailers’ shelves faster. The formulation experts at Bascom can help brands quickly deliver high-quality products that meet a variety of claims including clean label, organic, sustainably sourced, etc.
To learn more about Bascom’s natural and organic maple syrup and maple sugar solutions portfolio, please visit SSW booth #1674 or https://www.maplesource.com.
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