2023 is set to be a year of freedom of expression, according to a recent report unveiled by ADM. This is coming to life through a flourish of flavors and colors that reflect consumers’ appetites for self-expression, as well as wellness in all its shapes and forms. Focusing on four key trend spaces, including consumers’ desire for optimism, surprise, discovery and better-for-you options, both for themselves and the environment, ADM’s 2023 flavor and color outlook spotlights opportunities for innovation in the coming year. READ MORE
https://www.adm.com/en-us/news/adm-stories/adm-unveils-flavor-and-color-trend-outlook-for-2023/
Innovations in Food (& Beverage) Technology is a quarterly magazine distributed globally both in Print and Digital formats. www.innovationsfood.com. Twitter: @Innovfoodtech. Instagram: @innovationsinfoodtechnology. Linkedin: www.linkedin.com/in/terry-prior52
