Bascom Maple Farms showcases pure maple goodness at Supplyside Global 2025

Bascom Maple Farms, the trusted source and supplier of 100% pure and organic maple syrup and maple sugar, invites attendees of SupplySide Global (SSG), October 27–30 in Las Vegas, to visit booth #1936 and learn more about the versatility and nutritional benefits of maple syrup and maple sugar. Attendees who stop by can discover how maple enhances a wide range of food and beverage applications, delivering clean label appeal, consistent flavor, and natural sweetness.

According to the latest Mintel Sugars and Alternative Sweeteners report, U.S. consumers increasingly value maple syrup and maple sugar for their sense of naturalness and rich flavor profiles. Maple syrup is used by more than a third of adults, with its use growing especially among younger consumers. This increase reflects a greater trend toward ingredients consumer recognize, and the desire for sweeteners that deliver both flavor and natural associations when compared to standard white granulated sugar.

As the leading independent supplier of pure and organic maple syrup and maple sugar in the U.S., Bascom Maple Farms is a trusted partner for manufacturers looking to capture maple’s many benefits. Always made with 100% pure maple syrup from New England and Canada— Bascom collaborates closely with customers to develop consumer-preferred applications that deliver a healthier, naturally sweet alternative—perfect for today’s marketplace.

These clean label solutions have a delectable sweetness and are packed with wholesome goodness, including:

  • Naturally sourced, clean label sweetener
  • 100% plant-based/vegan (unlike honey, an insect by-product)
  • Rich in essential minerals like iron, calcium, zinc, and potassium
  • Sustainably harvested directly from nature (wild crop-harvested)
  • Minimally processed
  • Easy to digest and allergen-free

Available in all grades with various sizes and packaging options and shippable year-round, Bascom Maple Farms offers comprehensive maple solutions to accelerate new food and beverage products from R&D to retail shelves. Bascom’s team of formulation experts is dedicated to guiding brands in quickly developing high-quality products that meet a wide range of certifications, including label friendly, organic, and sustainably sourced.

To see all the possibilities and to learn more about Bascom’s natural and organic maple syrup and maple sugar portfolio, please visit SSG booth #1936 or https://www.maplesource.com.

 

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