Brenntag will share its expertise with visitors to ‘Fi Europe’ in Frankfurt, Germany, from November 19 to November 21 at booth 3.1G70. The ‘Fi Europe’ will also be a great opportunity for journalists and Brenntag Nutrition customers and suppliers to celebrate Brenntag’s 150th birthday, which officially took place in October already. The celebration moment at the FiE will take place on November 19 (15:00 CET), 20 (15:00 CET) and 21 (11:00 CET). You are cordially invited to celebrate with us at the booth and to enjoy tasty surprises! Besides celebrations, the team will present new solutions and services for the Nutrition industry like convenient nutritional health products, protein-rich, sustainable, plant-based savory snacks, hybrid flexitarian solutions, new indulgence concepts and new possibilities in the cocoa market during live demonstrations.
Sandra Vennemann-Toppka, Business Director Food & Nutrition DACH: “On our 150-year anniversary, which signifies constant growth and adaptation, we are delighted to launch new solutions and services to better serve our Nutrition suppliers and customers. In doing so, we focus on current consumer trends such as plant-based, sustainable, healthy or high-protein Nutrition.”
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