COSUCRA, well-known for its ingredients from chicory and peas, announces the 27th of March, the development of 3 new websites: 1 dedicated to food & nutrition, 1 for its business in animal nutrition and 1 for its activity in chicory seeds breeding.
More and more at the heart of our activities, digitalization became a strategic pillar of development and an essential tool to be closer to the customers and consumers. With these new websites, COSUCRA reinforces its digital tools and offers to visitors a great experience.
Thanks to these 3 websites, COSUCRA creates a global brand identity, launched during FIE 2019: more modern, more “green” and “less is more”.
Jacques Crahay, CEO at COSUCRA says: “A new streamlined version, to serve you better! From the showcase of our know-how to your toolbox to better serve you in your job as a food craftsman, this is the evolution of our site in recent months. Digital interaction has become essential these days to keep in touch with you. We are adapting to it with speed. You will find here all the possible virtual interactions between us, before we have the great pleasure to meet you physically.
COSUCRA: strongly focused on sustainability.
This new website is the opportunity to officially launch COSUCRA’s new baseline: “Building our future with Nature”. Always more committed to the well-being of everybody, COSUCRA acts for a better world beyond what chicory and pea can offer. Indeed, at COSUCRA, we consider the natural environment as our most important resource. We are aware of its fragility and the importance of preserving it. This is why preserving our planet is at the heart of our concerns.
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