MartinBauer Nutraceuticals has been awarded a top honour at the Vitafoods Europe Innovation Awards 2026 for its branded ingredient, 360GUT®, recognising a major advancement in gut health innovation.
Developed from wild thyme (Thymus serpyllum), 360GUT® merges traditional ethnobotanical knowledge with modern clinical science. The polyphenol-rich, standardised extract delivers clinically proven digestive relief at a low daily dose of just 600mg, positioning it as a compelling alternative to conventional fibre-based prebiotics.
Clinical data show significant improvements in bloating, irregularity, and overall gastrointestinal comfort, alongside measurable gains in quality of life.
Mechanistic research further highlights 360GUT®’s dual-action approach: modulation of the gut microbiome and support of the gut–brain axis. The ingredient has been shown to increase beneficial short-chain fatty acid–producing bacteria, including Faecalibacterium and Akkermansia, while helping alleviate stress-related digestive symptoms.
“360GUT® represents a new chapter in prebiotic innovation,” said Julia Wiebe, Director of Scientific Affairs and Marketing at MartinBauer Nutraceuticals. “By combining a unique polyphenol profile with robust clinical validation, we’re delivering meaningful digestive benefits at a low, consumer-friendly dose. This award recognises not only the science behind 360GUT®, but its potential to impact how future gut health solutions are formulated and experienced.”
First launched at Vitafoods Europe 2024, 360GUT® is designed for seamless integration into modern formulations. It works synergistically with fibres and probiotics without compromising tolerance, enabling flexible use across a wide range of delivery formats.
This latest recognition reinforces MartinBauer Nutraceuticals’ commitment to science-driven, market-relevant innovation in the fast-evolving gut health category.
Innovations in Food (& Beverage) Technology is a quarterly magazine distributed globally both in Print and Digital formats. www.innovationsfood.com. Twitter: @Innovfoodtech. Instagram: @innovationsinfoodtechnology. Linkedin: www.linkedin.com/in/terry-prior52
