Italian dessert represent an important strategic pillar for Emmi. The Swiss milk processor has established a leading position in desserts in recent years and has proven that it can sucecessfully bring together and develop solid networks. Emmi is further strengthening … Read More
Nestlé has launched its Plant-based (PB) Triple Play – a plant-based version of a bacon cheeseburger – at the University of Massachusetts, to mark National Cheeseburger Day in the US. “What better way to celebrate National Cheeseburger Day than with … Read More
On 14 September, Hamburg’s First Mayor Peter Tschentscher presented Volkmar Wywiol with the Hamburg Founders Award in recognition of his life’s work. This award, highly coveted in North Germany’s business community, is conferred for exceptional entrepreneurial achievements. It was issued … Read More
Griffith Foods has undertaken one of the most comprehensive Pan European surveys on Alternative Protein consumer behaviour and tastes. Over the past few months, its research team has painstakingly secured opinions, insights, and data from some 4,000 consumer residents in … Read More
Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage solutions and ingredients, is delighted to announce that its greenhouse gas emission reduction targets for 2030 have been approved by the Science Based Targets initiative … Read More
Having this leading food company as an RTRS member adds to other highlights such as the recognition from the Tokyo 2020 Olympic and Paralympic Games Organizing Committee and the joint actions conducted together with the Global Alliance for Sustainable Supply Chain … Read More
UK fruit business J.O. Sims has partnered with German ingredient company Bösch Boden Spies, to expand into Continental Europe. The German company has acquired a stake in the Polish fruit processor Zarecki Foods, a business co-founded by J.O. Sims and … Read More
This is Nairn’s but not as you know it! Impossible to overlook on the shelf, the latest new Spicy Oatcake sub-range from Nairn’s comes in two deliciously different variants that are bang on trend and packed full of flavour: Peri-Peri and … Read More
A new preclinical study conducted by a research team from Uit- The Arctic University of Norway, shows that Calanus® Oil supplementation in obese mice prevents negative changes in microbiota. This has led to new theories about the mechanisms of action … Read More
Brightseed, which closed on a $27 million round of growth financing, developed its artificial intelligence platform, Forager, to discover phytonutrients hidden in nature. Lewis & Clark AgriFood led the round, which brings the San Francisco-based company’s total funding to $52 million … Read More
